This is my second time to have broccoli for breakfast. It's really not as bad as I thought it would be. I really like to know that I'm getting in 2 whole cups of nutritious broccoli to start my day. So, I happily eat it.
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Clean Eating Magazine April/May 2013 |
From the pantry:
Eggs, brown rice, soy sauce
Bought for recipe:
Broccoli
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Ingredients |
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Broccoli Scramble |
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